Abby Weber

The chance to bring about positive change and help others experience the fulfillment of giving are why Abby Weber is excited to come to work each day. With a strong belief that listening is the key to lasting client relationships, Abby excels in her role as a Curtis Group consultant.

Before joining The Curtis Group, Abby spent five years with Foodbank of Southeastern Virginia and the Eastern Shore, where she served as community engagement manager and then volunteer manager—helping expand the capacity of the organization’s operations, outreach and events. She continues to volunteer there today. She also worked previously at the Greater Pittsburgh Community Food Bank while serving with AmeriCorps VISTA. Abby is skilled at creating and cultivating partnerships, and has proven herself an innovative problem solver and effective communicator.

Always looking to keep up with the latest trends and information, Abby has received training from the Indiana University Lilly Family School of Philanthropy, the Giving Institute, Virginia Fund Raising Institute, and the TCC Academy of Nonprofit Excellence.

Abby graduated with distinction from Pennsylvania State University, earning a B.S. in business management with a minor in international business. She is on the board of the Hampton Roads Chapter of the Association of Fundraising Professionals, serving as sponsorship chair. She is an active member of the Penn State Alumni Association, Hampton Roads Chapter and Norfolk’s Downtown 100 and has volunteered with the Foodbank of Southeastern Virginia and the Eastern Shore, Chesapeake Bay Foundation, United Way of South Hampton Roads and Ronald McDonald House, as well as a variety of animal-related causes. Outside of work, Abby enjoys staying active, cheering on the Nittany Lions and spending time with her partner, Doug and dog, Herman.